Hi! We are Suki & Steve

Our story

We are Suki and Steve, a couple that came together through our shared love of food.

Suki grew up working in her family’s restaurants in London and Catalunya. Steve has worked with food for all his professional life, as a chef, social entrepreneur, and cookery teacher. We both love the Mediterranean, and live in the Costa Brava with our son Rocco.

Steve

CHEF & FOUNDER

Your private chef and cookery teacher. Steve trained as a chef in France, Greece, Spain and the UK. He has worked at 3* El Celler de Can Roca, and 2* The Clove Club. He has worked as a cookery teacher and private chef for the last 10 years in Spain and in the UK, alongside Jamie Oliver, and Hugh Fearnley-Whittingstall, as well as working closely with migrant and refugee chefs as the Head of Chef Training at Migrateful.

Chef in white uniform holding a tray of dessert outdoors

Suki

HOST & FOUNDER

Suki grew up between England and Spain, surrounded by good food and hospitality in her family’s restaurants in London and Cadaques, and since then has worked in restaurants around the world including working alongside Russell Norman and Florence Knight. She managed her family restaurant The Abingdon in Kensington, London with her sister and now runs operations from Spain. Suki is also a trained masseuse and yoga teacher, and a skilled sommelier.

Person smiling in a white shirt with textured white wall background.

Wanting to collaborate with us on an event?

We love meeting and working with new people, please get in touch!